The House And The Horrors Of Horacio Quiroga

By Antony Mapes
In small town San Ignacio, the population seems to be permanently on siesta. There’s one cash machine, few shops and only a handful of restaurants. In fact, the most popular restaurants for locals aren’t even ‘real’ restaurants. They’re just shops, attached to locals’ houses, with a few old plastic chairs and tables outside, where they’ll serve you a choice of three types of empañadas and a pizza if you’re lucky.
Despite the quietness of the slow paced Argentinian town, tour buses still pull up most days. They arrive to see San Ignacio Mini, one of the best preserved ruins of t...